Meat Is the New Snack Food: Three Jerks featured in Cooking Light09 Aug 16
"Portable and packed full of protein, meat has replaced bars and bites as the new "it" snack. From beef to pork to elevated versions of Slim Jims, jerky is becoming an art form for many artisans, butchers, and craft food creators countrywide."
See what else Cooking Light had to say about our Hamburger Jerky here!
PURCHASE OF SPECIFIC FLAVOR COUNTS AS ONE VOTE TOWARDS PRESIDENTIAL CANDIDATE: DONALD TRUMP | HILARY CLINTON | PHIL A MIGNON - VOTE NOW!
After the election, ALL PEOPLE WHO VOTED for the winning candidate will receive a 16% discount on their next purchase. PICK THE WINNING JERK!